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3 Joghurt-Eis-am-Stiel liegen auf hellem Untergrund zwischen Eiswürfeln

Yogurt-Popsicles with Chocolate

The best summer snack ever – with 2 ingredients only! Yogurt-popsicles with "nutella" are so refreshing and delicious.
Vorbereitungszeit 10 Minuten
Freezing 6 Stunden
Gesamtzeit 6 Stunden 10 Minuten
Portionen: 4

Utensilien

  • 4 Popsicle Molds
  • Baking paper
  • Piping bag/spoon
  • freezer

Zutaten
  

  • 4 tbsp chocolate-hazelnut-spread
  • 150 g yogurt or greek yogurt/skyr

Zubereitung
 

  • Use baking paper to separate about 1/3 of the molds if you use horizontal ones, if you use molds where you pour the filling in from the top you don't need this step. Use 3 tbsp chocolate-spread to fill some in every mold and freeze for approx. 30 minutes.
  • Fill yogurt/skyr in a piping bag or use a spoon to pour it into the molds. Fill them up and freeze them for at least 5 hours or overnight.
  • Decorate with the remaining chocolate-spread and enjoy!

Tipps

If you love quick & easy desserts, you absolutely have to try my blueberry mug cake